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Culinary Arts Academy Switzerland

Luzern, 瑞士
heart
4.5
价格 20000 CHF 每年
的学校类型:
  • 男女同校私立学校
  • Full-time
  • Part-time
  • Hybrid
年龄范围:17+
学习类型:
  • 大学
  • 大学
  • 国际学院
  • 私立学校
授课语言:
  • 英语
成立时间:2005

关于这个机构 Culinary Arts Academy Switzerland

瑞士烹饪艺术学院成立于2005年,迅速成为欧洲领先的烹饪学院之一。它拥有现代化的厨房实验室和高素质的教师队伍,使其获得了众多奖项。杰出的校友在全球最好的餐厅工作,并管理自己的烹饪项目。 该机构遵循实践学习的理念,将理论与实践相结合。学生有机会在知名厨师的指导下,参与真实项目并在餐厅实习。培训重点在于发展创造力以及每位学生的个人风格。 瑞士烹饪艺术学院积极参与教育项目和交流活动,这提升了其国际声誉。独特的实践和教育中的创新方法使其成为有志厨师最受欢迎的机构之一。 学院的主要目标包括培养学生的烹饪技能、批判性思维和文化意识。学院致力于培养能够在国际烹饪行业成功工作的高需求专业人才。

入学条件 Culinary Arts Academy Switzerland

要申请瑞士烹饪艺术学院,要求具备较高水平的英语能力和创意作品集。国际学生必须提供英语考试成绩(如雅思)并与招生委员会进行面试。 强制性考试:雅思、托福(如果英语不是母语) 最低年龄:18岁 申请流程:在学院的网站上填写在线表格并支付申请费。该平台是官方网站 culinaryartacademy.com。 学历要求:高中毕业证或其同等学历。 所需文件:教育证明、动机信、推荐信、考试成绩。 国际学生要求:英语水平至少达到B2级。 财务条件:需要提供学费和生活费用的资金证明。 申请截止日期:申请在学年开始前6个月开放。 测试或面试:必须与招生委员会进行面试。 资格或经验:在烹饪领域的经验是一个优势。 结果通知:面试后2-4周内会公布录取结果。

入学的最低评分 Culinary Arts Academy Switzerland

雅思最低要求为6.0分或同等水平。

完成学业后的前景 Culinary Arts Academy Switzerland

该学院的毕业生在全球的餐馆、酒店和烹饪学校都有很好的就业前景。许多人在餐饮行业创业。

标题
年龄
期间
Bachelor's Degree program in English18+1 个三个月
Master's Degree program in English21+1 个三个月
国际基金会(英文)17+1 个月
烹饪艺术文凭18+18 个月
烹饪艺术学士18+3 年

回顾

utsav chauhan
2022-04-10

would like a full consultation

宣读
Tamirlan
2022-04-10

One of the best educational institutions in its class, which prepares chefs of a really high level. The curriculum consists almost entirely of practice, and most of the time is spent in the kitchen. Mentor chefs are simply the best. Professionals with a good sense of humor) In general, I recommend. Learning is not boring.

宣读
Daria
2021-11-11

A very small school of culinary arts. Both campuses (in Bouver and Brig) have a chic location. At the bachelor's degree, you study at Bouver for 2 years, at the last one you are transferred to Brig. Quite interesting programs under the guidance of well-known chefs. Recently, a completely vegetarian cuisine program has appeared. Good opportunities for practice, which are offered mainly in Switzerland itself. Another plus: almost everything is included in the cost of the program: for example, insurance and uniform.

宣读
George
2021-07-16

Is it possible to work hard during training? how long does the training take?

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utsav chauhan
2022-04-10

would like a full consultation

Tamirlan
2022-04-10

One of the best educational institutions in its class, which prepares chefs of a really high level. The curriculum consists almost entirely of practice, and most of the time is spent in the kitchen. Mentor chefs are simply the best. Professionals with a good sense of humor) In general, I recommend. Learning is not boring.

Daria
2021-11-11

A very small school of culinary arts. Both campuses (in Bouver and Brig) have a chic location. At the bachelor's degree, you study at Bouver for 2 years, at the last one you are transferred to Brig. Quite interesting programs under the guidance of well-known chefs. Recently, a completely vegetarian cuisine program has appeared. Good opportunities for practice, which are offered mainly in Switzerland itself. Another plus: almost everything is included in the cost of the program: for example, insurance and uniform.

George
2021-07-16

Is it possible to work hard during training? how long does the training take?

Roger
2021-06-23

Greetings. I would like to enrol our son with your college and would prefer to start this September/October. Thank you.

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